Party-perfect large cooked shrimp with lemon wedges and seafood cocktail sauce.
A bounty of prawns, jalapenos and yellow bell peppers with guacamole and salsa.
Two favourite seafoods in one platter: shrimp and surimi (crab-flavoured Pollock and whiting), with lemon wedges and seafood cocktail sauce.
Make any gathering special. Shrimp, candied hot-smoked Atlantic salmon and smoked salmon served with seafood cocktail sauce.
Our smoked salmon is served with sliced English cucumber, thinly sliced onions, capers and cream cheese.
Slices of sashimi grade albacore tuna (tataki style) accompanied by plain and sesame flavoured prawns with ponzu sauce.
A mix of candied, peppered and hot smoked wild salmon with lox trim and spreadable cream cheese.